Frequently Asked Questions

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Yes, complimentary tastings for up to 2 people for events of 50 or more people can be scheduled on Tuesdays, Wednesdays, and Thursdays. Please inquire for more information.

We have many different types of menus for all occasions and can make anything you want for your event. We can also accommodate most dietary restrictions (vegetarian, vegan, gluten-free). Just ask, and we can make it happen.

Yes, however, you will not receive our 10% discount when booking with the venue directly. To receive the 10% discount, Fine Food Events must be the caterer for your event.

Venue tours are scheduled by appointment only. Days and times vary depending on the venue. Please inquire for more information.

The venues do not hold dates unless a deposit is given, so as soon as you are ready, please ask for the agreements to sign and the deposit paperwork.

Specifics vary venue by venue, but all venues listed include tables and chairs. Setup and breakdown are usually included in the rental fee, but details of how long and when vary by venue. Additional decor items can be brought in by the client or rented through a third-party vendor.

Once you have decided on the venue, please let us know, and we will send you all the necessary paperwork needed to pay and sign with the venue directly.